Wednesday, June 13, 2012

WIAW #12

Below is a hodgepodge of some of the things I have eaten since the last WIAW post I did.


While in Mobile at Trey’s, we decided to cook dinner. We made a casserole with random things we found in the fridge/pantry. It turned out pretty good!

Shamrock Rose and Thistle_2

Also, while in Mobile we ate at Shamrock Rose & Thistle.


My first trip to Whole Foods was a success!


Breakfast bowl with cheese grits, chicken sausage and a fried (dippy) egg on top.


I made Hawaiian Turkey Burgers. Recipe will be shared soon!


Red Velvet Cupcakes! Truth be told I only ate one of the 24 cupcakes I made. I gave them away all week. I like the whole baking/making sweets process more than I like to eat sweets.


An unexpected trip to Homewood led to a cup of O’Henry’s coffee!

What have you been eating lately?


  1. pineapple on burgers!!! <3 i bet they'd be great on black bean burgers, too.

    i also need to work on sharing more when i bake. i've avoided doing it recently because i always end up eating way too much cake/cookies/nom-noms by myself. i bet my coworkers would love some sharing.

    1. Pineapple on black bean burgers sound really good too!

  2. I need to try grits again. I feel like since I live in the South I should really like them, haha!

    1. Haha! I don't like them plain but with cheese or butter, salt, pepper and garlic they are yummy!


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