I just got a new lens for my camera! It’s the Nikon 50mm f/1.8G AF-S and I love it! Here are just a few pictures I have taken with it. When the lens came in I was at the office so I went around taking pictures of all the flowers in our yard.
Showing posts with label camera. Show all posts
Showing posts with label camera. Show all posts
Saturday, June 16, 2012
Saturday, October 1, 2011
Teriyaki Chicken and Ranch Potatoes
My point and shoot camera has quit on me… I have been looking at a couple of DSLR cameras a lot lately. I think I have figured out the one I want. If anyone has any suggestions on this type of camera please share! This will be my first DSLR so I need something user friendly. I have been using my iPhone camera for a few weeks now…
This morning Trey and I went to Walmart again as if I didn’t get everything I needed last night. We bought stuff to cook for dinner. He bought steak and I bought chicken.

Ranch Potatoes
Adapted from Leigh (my friend and new neighbor)
Makes enough for 4
Ingredients:
Instructions:



Teriyaki Chicken with Onions
Makes enough for 4
Ingredients:
Instructions:



For other sides I cooked a can of low sodium green beans and made cheese crescent rolls (the easy way). I took a roll of reduced fat crescent roll dough and added colby jack cheese in the middle.

Now its time for the Bama game! I hope everyone's team wins or won today unless you are a Gator fan!
This morning Trey and I went to Walmart again as if I didn’t get everything I needed last night. We bought stuff to cook for dinner. He bought steak and I bought chicken.
Ranch Potatoes
Adapted from Leigh (my friend and new neighbor)
Makes enough for 4
Ingredients:
- 1 1/2lbs baby red potatoes
- salt
- 4tbs fat free sour cream or Greek yogurt
- 2tbs light mayo
- 8oz ranch dry seasoning (1/2 a packet)
- parsley
Instructions:
- Dice potatoes and put in a pot. Sprinkle in some salt. Cover potatoes with water and boil till potatoes are soft and east to cut.
- Preheat oven to 350 degrees.
- Drain potatoes and put in a casserole or baking dish.
- Add sour cream, mayo, ranch seasoning to potatoes and lightly stir until mixed well.
- Cover dish with foil.
- Bake for 15-20 minutes.
- Sprinkle parsley for a little color.
Teriyaki Chicken with Onions
Makes enough for 4
Ingredients:
- 1 bottle of Kikkoman Teriyaki Baste and Glaze
- 12 chicken tenderloins
- 1 sweet yellow onion
- 1/4 cup light brown sugar
Instructions:
- Place all ingredients in a bowl and mix well.
- Make sure grill is hot and put chicken in. I am not certain on the cooking time I just cooked until the inside of the chicken was cooked thoroughly.
- After chicken is cooked place onions on grill and brown.
For other sides I cooked a can of low sodium green beans and made cheese crescent rolls (the easy way). I took a roll of reduced fat crescent roll dough and added colby jack cheese in the middle.
Now its time for the Bama game! I hope everyone's team wins or won today unless you are a Gator fan!
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